7 Layer Salad
Ingredients
1 | Cheesy Bacon Dip Mix |
1 cup | sour cream |
1 cup | mayo |
1/2 head | iceberg lettuce, chopped |
1 pint | grape tomatoes, halved |
13 oz | frozen peas, thawed |
1 | red onion, chopped |
8 oz bag | shredded cheddar |
1/2 - 1 Lb | bacon, chopped |
Directions
- Combine Dip Mix with sour cream and mayo; stir until well combined and set aside.
- In a glass bowl or trifle dish layer lettuce, tomatoes, peas, onions, and cheese. Top layers with dip mixture. Spread to evenly cover top of the salad. Top with bacon, sprinkle of cheese and peas for garnish. Refrigerate until ready to serve!
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