Grilled Cheese Shooters
Ingredients
1 | Grilled Cheese & Tomato Soup Mix |
8 slices | bread |
8 slices | American cheese |
1/2 cup | butter, softened |
Directions
Prepare Wind & Willow Grilled Cheese & Tomato Soup Mix with water as directed on the package. Allow to cool slightly. Meanwhile, prepare grilled cheese sandwiches, layering two slices of cheese between two slices of bread. Spread butter on the outside of each sandwich before placing on a pan over medium heat. Cook on each side until the bread is golden brown and cheese is melted. Cut each grilled cheese into four triangles. Pour prepared soup into large shot glasses or heat safe glass or mug of your choice. Garnish with mini grilled cheese and enjoy!