Turkey Shaped Cheeseball

Ingredients

1	Turtle Cheesecake Cheeseball & Dessert Mix
8 oz	cream cheese
4 Tbs	butter
1 box	graham crackers
2	candy eyes
1	candy corn

Directions

Combine Cheeseball Mix with cream cheese and butter; stir until smooth. Put mixture in refrigerator approximately one hour to re-firm. Shape mixture into a ball and set aside.

To make the face use a small amount of mixture to adhere candy corn beak to a small cookie. Place a single graham cracker toward the back of the cheeseball and press it in to secure it. Repeat this step until you have the desired amount of tail feathers.

Next, use the pecan topping (included with mix) to fill in the feathers on the body leaving a quarter size blank spot on the front where the face will go. Press face into the open spot. Enjoy!