White Chocolate Peppermint Brownie Bites
Ingredients
1 | Holiday - White Chocolate Peppermint Cheeseball & Dessert Mix |
8 oz | cream cheese |
prepared | brownie batter |
Directions
- Prepare your favorite brownie recipe or boxed mix.
- Pour the batter into a parchment paper lined 8x8 pan and bake according to directions. After baking, allow brownies to cool completely.
- In the meantime, combine White Chocolate Peppermint Cheeseball Mix with room temperature cream cheese, reserving the topping for later.
- When brownies are completely cool, top with the white chocolate cream cheese mixture. Allow to chill in the refrigerator for a couple of hours.
- Remove from pan and cut into bite size pieces. Sprinkle with Peppermint topping just before serving. Remember to save a couple for Santa!
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